Adalina nails every element of a proper dinner: exceptional, handcrafted Italian cuisine; polished yet warm service; and an ambiance that's both elegant and inviting.

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Why We Chose Adalina

• Michelin-Caliber, Gold Coast Flair
  Headed by Top Chef alum Soo Ahn, Adalina offers polished, contemporary Italian cuisine that feels both elevated and welcoming.
• Award-Winning Pasta & Atmosphere
  Star dishes like gnocco fritto with prosciutto and whipped ricotta, and house-made ravioli with corn and truffle, deliver standout flavors in a stunning, white-tablecloth setting.

Dining Highlights

• Gnocco Fritto served with prosciutto, whipped ricotta, and honey—a perfect balance of crisp, creamy, and savory theinfatuation.com.
• Ravioli featuring corn and truffle in a balsamic drizzle—simple yet indulgent theinfatuation.com.
• Additional modern Italian dishes backed by wine-pairing expertise from chef Ahn’s Top Chef roots.

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